Fresh vegetables cooked in thick kadahi gravy
Fresh potatoes cooked in a spiced curry sauce
Whole chickpeas cooked in a punjabi tomato onion masala
Combination of five lentils sauteed in fresh garlic and ginger
Creamed lentils tempered and seasoned in mild spices and clarified butter
Home made cheese cooked in a rich creamy butter sauce
Paneer tikka cooked in tomatoes and masala gravy